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Friday
Sep182009

how to fold chinese dumplings (jiaozi)

DateFriday, September 18, 2009 Print ArticlePrint Article

             

Comment5 Comments | Reference9 References | |
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References (9)

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Reader Comments (5)

Ha I haven't heard Jin's Learn Chinese in years! When I make joazi I normally just pleat both sides but I guess the way you do it is the real way.
September 19, 2009 | Unregistered CommenterBen K.
You make it look easy! Maaybe I will try it!
September 20, 2009 | Unregistered CommenterBecky Curtis
Great presentation so I can "see" how to do it. Look forward to more clips!!
September 27, 2009 | Unregistered CommenterRita
Great job showing how to fold the dumplings. Even I can do that, I hope. Love the how to video concept.Keat
October 7, 2009 | Unregistered Commenterkeaton Curtis

Too much filling - you risk that bad boy popping open with that much meaty goodness. Try it with less.

November 28, 2011 | Unregistered Commentergyo

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